Volume 37 • Issue 1 • 2017

Research Article

Polyphenols Extraction From Plant Sources

  • Aleksandra Jovanović
  • Predrag Petrović
  • Verica Đorđević
  • Gordana Zdunić
  • Katarina Šavikin
  • Branko Bugarski

Volume 37 • Issue 1 • 2017 • 45-49

Inhibition of quorum sensing virulente factors of Pseudomonas aeruginosa PAO1 by Ferulago macedonica and Echinophora sibthorpiana extracts and essential oils

  • Ksenija Mileski
  • Ana Ćirić
  • Vlado Matevski
  • Petar Marin
  • Marina Soković
  • Ana Džamić

Volume 37 • Issue 1 • 2017 • 33-40

Peer seeds - rich source of antioxidants

  • Jelena Živković
  • Katarina Šavikin

Volume 37 • Issue 1 • 2017 • 10-13

Phytochemical characterization and antioxidant potential of rustyback fern (Asplenium ceterach L.)

  • Suzana Živković
  • Marijana Skorić
  • Branislav Šiler
  • Slavica Dmitrović
  • Biljana Filipović
  • Tijana Nikolić
  • Danijela Mišić

Volume 37 • Issue 1 • 2017 • 15-20

Chemical composition of volatile extract from Inula aschersoniana Janka var. aschersoniana growing in Bulgaria

  • Milka Todorović
  • Antoaneta Trendafilova
  • Dimitar Dimitrov

Volume 37 • Issue 1 • 2017 • 21-24

Fungi an source with huge potential for “mushroom pharmaceuticals”

  • Jasmina Glamočlija
  • Marina Soković

Volume 37 • Issue 1 • 2017 • 50-56

Preliminary safety estimate of cosmetic anti-age creams with chokeberry extract, using in vivo bioengineering techniques

  • Nada Čujić
  • Ana Žugić
  • Gordana Zdunić
  • Katarina Šavikin

Volume 37 • Issue 1 • 2017 • 41-44

Antioxidant and antineurodegenerative properties of St. John’s-wort dry extract

  • Katarina Šavikin
  • Ana Alimpić
  • Gordana Zdunić
  • Jelena Živković
  • Teodora Janković
  • Nebojša Menković
  • Sonja Duletić-Laušević

Volume 37 • Issue 1 • 2017 • 5-9